Description
- THICKENING AGENT: Perfect as a thickener for creamy soup, jelly, ice cream, candy, and gelatin recipes. It is a great ingredient for vegan cheese and food gelling agent. No odor. Can be used to strengthen and stabilize desserts. Has no odor or flavor.
- GOOD FOR BONE HEALTH: In addition to calcium, Agar Agar is also high in manganese. Together these nutrients can help strengthen bones. As we age, we lose bone density so it’s important to maintain a healthy diet rich in calcium and manganese.
- HIGH IN IRON AND FIBER: Agar Agar is high in iron and fiber. It can be difficult for those who consume a vegan diet to find good sources of iron. Adding Agar Agar to your diet can boost your iron intake and help your body produce healthy red blood cells.
- VEGAN and KETO-FRIENDLY: Because Agar Agar is derived from seaweed and is sugar and carb free, it is both vegan and Keto-friendly. This highly versatile thickening agent that can be used in a number of different Keto and/or vegan recipes.
- QUALITY GUARANTEE: We know you’ll love our healthy and natural Agar Agar powder but if you are not completely satisfied, let us know and we’ll make it right.